Food and Meat Co-op Blog

Elk sausages are a great way to incorporate wild game meat into your diet. Whether it’s breakfast time or closer to supper, it is a versatile food that pairs well with a lot of different meals. Elk meat, in general, offers a lot of health benefits, and with our Broadleaf partner, you can assure you are getting the best of the best!   What is Elk Sausage Made of? Elk sausage is a lean meat that, in this case, is mixed with some beef, Madeira wine, and a simple spice mixture that includes garlic powder, onion powder, and chili powder....

There are many benefits of buying beef in bulk and having a well-stocked freezer! Outside of the money-savings and health benefits, it is also the best way to support your local farmers and butchers!   If you don’t yet have personal experience with buying a beef share but have been wondering if it might work for you and your family, this article is for you!   Benefits of Buying Meat in Bulk and Freezing Buying meat in bulk and freezing it is a great way to keep a variety of types of meat on hand for your family! You also...

We love exploring traditional dishes from different places here at the Co-Op. Whether it’s your first time to be here with us for an International Food Drop, or you've already grown to love some of these specials, these items might become a favorite dish for you and your family before you know it!   Some of the most popular items from southern China are actually very small bites that give your taste buds a big punch! So get out the small plates and prepare to enjoy the major differences from around the world when it comes to new tastes and...

In recent years, traveling outside your local farmer’s market has been a bit more complicated; however, that doesn’t have to stop you and your family members from learning about the food staples of a new country!   One of the best places to learn about international cuisine is in your own kitchen right here in the United States! So grab some fresh vegetables, your Google search engine, and some creativity, and let’s broaden our horizons and bring new flavors and culture to your dinner table!   Eating Around the World Without Leaving Your House There are so many bright colors...

  Ingredients 1 Rustic Scoop™ Pizza Crust Mix 2 Cups Warm water Potsticker Filling Ingredients 1 lb Ground meat (chicken, turkey, beef, pork) Salt Pepper ½ teaspoon Ground ginger ½ Yellow onion chopped 3 Celery stalks chopped Directions In a medium bowl, mix the Rustic Scoop™ Pizza Crust Mix and water together.  Using a large spoon, quickly mix together until well combined.  You want to do this quickly as the dough will thicken quickly.  Cover the dough with plastic wrap and let the dough rest for 30 minutes. While your dough is resting, cook the chopped onions and celery with...