Recipes
3 Chicken Thigh Freezer Meals
Posted by Brittany Humphrey on
Freezer Meal 1 : Lemon Garlic Chicken Ingredients: 2 lbs boneless, skinless chicken thighs 4 cloves garlic, minced 1/4 cup olive oil Juice of 2 lemons 1 teaspoon dried thyme Salt and pepper to taste Instructions: In a bowl, mix minced garlic, olive oil, lemon juice, thyme, salt, and pepper. Coat chicken thighs with the marinade. Place in a labeled freezer bag and freeze. Chicken Alfredo Pasta Ingredients:ย Lemon Garlic Chicken thighs (from Meal 1) 1 lb fettuccine pasta 2 cups broccoli florets 2 cups Alfredo sauce Instructions: Thaw the Lemon Garlic Chicken in the refrigerator overnight. Cook pasta according...
5 Easy Thanksgiving Side Dishes
Posted by Brittany Humphrey on
Here are some side dishe ideas to add to your Thanksgiving spread!ย 1.ย Bacon-Wrapped Asparagus Bundles: Wrap fresh asparagus spears with slices of bacon, drizzle with olive oil, and sprinkle with salt, pepper, and minced garlic. Roast in the oven until the bacon is crispy and the asparagus is tender. These bundles make for a flavorful and visually appealing side dish. ย 2. Green Beans Almondine: Blanch fresh green beans in boiling water for a few minutes, then shock them in ice water to stop the cooking process. In a skillet, sautรฉ sliced almonds in butter until they're golden brown,...
Honey-Cured Bacon-Wrapped Chicken Breast with Maple Glaze
Posted by Brittany Humphrey on
RECIPE: Beef Bacon and Mushroom Pasta
Posted by Brittany Humphrey on
RECIPE: Grilled Beef Flank Steaks with Chimichurri Sauce
Posted by Brittany Humphrey on
Serve the grilled beef flank steaks with a generous drizzle of chimichurri sauce on top. You can also serve additional sauce on the side.
Accompany the dish with your favorite side dishes like roasted potatoes, grilled vegetables, or a fresh green salad.
Enjoy your flavorful grilled beef flank steaks with chimichurri sauce for a delicious dinner!