CLEARANCE DEAL: 20 Ct. Oven Rising Sheeted Pizza Dough,16 inch

Sale price $51.99 Regular price $158.52

Shipping calculated at checkout.

 

This item is an OVERSTOCK acquisition. Sometimes in our pursuit of delicious foods for the co-op, we come across a product that is an overstock from a farmer/supplier/source and being sold below wholesale pricing at a loss to ""clear it out."" As such, our occasional overstock items are already at the lowest possible price, so no additional discounts (like VIP Insider's) will apply to this product.

 Only $2.51/crust!

 

From the provider that gives us the best gluten free pizza crust, now comes the regular 16 inch pizza crust that makes the perfect  pizza nights.

Grab straight from freeze and Just add toppings! quick and easy meals for sure! 

Preparation

Bake - Store Frozen At 0F To -10F (-18C To -23C) When Ready To Use, Remove Desired Number Of Units From Case And Then Reseal Case And Return To Freezer. Freezer To Oven: Add Sauce, Cheese And Toppings. Bake Until Cheese Melts And Crust Turns Golden Brown. Convection Oven: 375F (190C) For 9 - 11 Minutes. Conveyor Oven: 500 - 550F (260 - 290C) For 4.5 - 6.5 Minutes. Remove Pizza From Oven. Allow To Set For One Minute. Serve While Hot. Thawed: Cover And Thaw (Up To 2 Hours At Room Temperature 75F (23C). Add Sauce, Cheese And Toppings. Bake Until Cheese Melts And Crust Turns Golden Brown. Convection Oven: 375F (190C) For 8 - 10 Minutes. Conveyor Oven: 500F (260C) For 4 - 5 Minutes. Remove Pizza From Oven. Allow To Set For One Minute. Serve While Hot

Notes about pickup:

1. Join a car line and stay in your vehicle. We will come to you to look up your order. Open your trunk and we will load you up. Safe, fast and easy!

2. You can send anyone to pickup your order. It does not need to be you. This allows you to work around any scheduling conflicts you may have, so you don't miss out. 

NEXT PICKUP SCHEDULE ---> Click HERE